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PAIGE MANDARIN, MANDARINQUAT, MERINQUE, BERGAMONT

LAMB, CARROT, ORANGE, KUMQUAT, CHICKORIE

SCALOP, TRUFFLE, MEYER LEMON, BLACK TRUMPET MUSHROOM

RAVIOLO, ALIUM, GREEN GARLIC, RANGPUR LIME

$125 tasting menu / $65 wine pairing / 16% service added to all checks
330 gough st, sf, ca 94102 p. 415.829.7565 e. info@nighbirdrestaurant.com

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